The Canova Restaurant in Venice, winner of the Fogher d’Oro and Gambero Rosso awards, provides an intimate, cosy atmosphere which hosts up to 65 people.
The Chef proposes suggestions and tastings from the best of Venetian culinary tradition, using extremely high-quality, fresh, seasonal products. The wine cellar offers a wide range of national and international labels.
Restaurant opening hours and contacts:
12:30 – 2:30pm 7:30 – 10:30pm
Ph. +39 041 5289840 | Email firstname.lastname@example.org