The Restaurant Pierre Reboul is located in Aix-en-Provence on the small rue Saint-Jean.
Pierre Reboul, Chef and owner of the restaurant, offers guests what he loves to define as his “creative and re-creative cuisine”, where all the senses are stimulated and satisfied.
A markedly modern and experimental cuisine with molecular influences that is even more original when compared to other restaurants in Aix-en-Provence, which are customarily reluctant to adventure outside the confines of local tradition.
This Michelin-star awarded restaurant offers three different menus. Les Experts is a menu that features ten minion samples, Les Amateurs instead offers seven main courses, while the PI R Express offers four.
The wine list includes a selection of French wines that for the most part come from Loria, Alsace, the Rodano Valley, and Burgundy, which guests can also enjoy in chalices apart from a meal along with small appetizers skillfully combined with the wine.
Restaurant Pierre Reboul
11 Petite rue Saint-Jean
13100 Aix-en-Provence – FRANCE
Tel. +33 4 42 20 58 26