An exquisitely Italian cocktail, with natural ingredients like Tonica Cortese and Ivana Ciabatti gin, embellished with edible 24 carat gold leaves, which will join the Caffè Baglioni drink link.
Here is the recipe for realizing the precious cocktail in the intimacy of friends!
- ¾ Tonica Cortese, a natural, pure Italian sophisticated tonic water, with genuine quinine extracted from cinchona bark, fee of food coloring and preservatives.
- ¼ Gin Oro, Ivana Ciabatti, the exclusively Italian gin with juniper berries and natural ingredients, embellished with edible 24 carat gold leaves
- Tall tumbler glass
- Garnish with a fresh flower for an exotic and glamourous touch