Eat, drink and love. For its sixth edition Milano Golosa focus on the pleasure of food and raw material. Starring hundreds of artisans from all over Italy, but also chefs, winemakers and many more.

October 14th– 15th – 16th

Hours:
Saturday: 12pm – 8:30pm
Sunday: 10am – 8:30pm
Monday: 9am – 5pm

Palazzo del Ghiaccio (a short distance by car from Baglioni Hotel Carlton)
via G.B. Piranesi 14, Milan