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Your Easter holidays in Rome

A delicate Tasting Menu created by Chef Luciano Sarzi Sartori.

Luciano Sarzi Sartori Chef Executive at the Brunello Restaurant
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Italian Food

Spring signals the start of a beautiful time of year. The days grow longer, sweet smells blow through the city and the mild weather makes it possible to enjoy an aperitif or an informal dinner alfresco. Come to Rome over Easter in spring when the city rediscovers its colour.

Stay at Baglioni Hotel Regina, in the heart of the Dolce Vita, and celebrate the Easter day or the Easter Monday in the exclusive Brunello Bar and Restaurant. A delicate Tasting Menu created by Chef Luciano Sarzi Sartori will amaze your eyes and delight your palate.

For a unique hotel experience, in perfect Italian style.

Discover our Easter menu

The experience includes:

  • Lunch for two people at the Brunello Bar and Restaurant on the following days: Easter Sunday, 9th April or Easter Monday, 10th April with Tasting Menu. Beverages included.
  • Buffet breakfast for two people.
  • Sweet welcome gift in room.

Terms and conditions:

  • The experience is only available when combined with a hotel booking.
  • Minimum stay of 2 nights.
  • Room type: starting from Deluxe.
  • Validity period: from 8th April to 11th April 2023.
  • Cancellation policy: up to 14 days before arrival.