A warm and cosy atmosphere reminiscent of 18th Century France:
Canova Restaurant is a perfect culinary oasis, a few steps from the entrance of
San Marco Square, where in the past, in that same space, stood a Templari’s church.
Winner of both the Fogher d’Oro and Gambero Rosso awards, Canova Restaurant represents an example of elegance and fineness in the international food and wine scene. By the arrival of warm season, the terraces offer a breath-taking view of the Canal and the Royal Gardens.
The cuisine, signed by Chef Daniele Zennaro, offers menu that mix local recipes of the venetian cuisine with the international trend and varieties: by the Italian typical taste born a culinary proposal which is connect to the tradition in a modern reinterpretation.